Food Hygiene

RQF Good Nutrition Level 2: Half-Day Training Course

This 4-hour course is designed for anyone who is working or seeking a career in food preparation and/or food service. It will give you basic knowledge of nutrition which will help you prepare well-balanced meals and menus, the result of which will have a positive impact on health as well as an understanding of special dietary requirements.

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RQF Food Safety Level 2/5: 1-Day Training Course

This is an excellent introduction to Food Safety in Catering and will benefit all employees at all levels, particularly those who hold, or are about to hold, a food safety role, such as a safety representative, within their catering organisation. The course will clarify aspects of food safety which many of us believe to be complex and daunting.

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RQF Health and Safety Level 1/4: Half-Day Training Course

This is an excellent introduction to Health and Safety In The Workplace and will benefit any worker, in any industry or sector and accommodates induction training for the new employee very well, or for those returning to work after a long absence so that Health and Safety legislation can be updated.

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RQF Health and Safety Level 2/5: 1-Day Training Course in The Workplace

This is an excellent introduction to health and safety in the workplace and will benefit all employees, particularly those who may be accepting a health and safety role, such as a safety representative within their organisation.

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